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New York Magazine names Matthew Schneier as next Restaurant Critic

Those who delight in delving into Matthew Schneier’s juicy long-form reporting on the likes of It Girls, The Row, or Ozempic can now tuck into his work in a whole new way: the fashion and culture features writer has been named as the next principal restaurant critic at New York/The Cut. Schneier, who joined the outlet from the New York Times four years ago, is only the third-ever person to hold this hallowed role, following in the footsteps of Gael Greene and Adam Platt. Going forward, Schneier will cover the city’s restaurant scene, including reviews, recommendations, and fielding readers’

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