Los Angeles is no stranger to gorgeous rooftop restaurants, but one of the most recent additions boasts some serious star power.
Helmed by celebrity chef Marcel Vigneron, Lemon Grove is located at the top of The Aster Members’ Club and Hotel and is a restaurant with a gorgeous backdrop and a menu of California fare and seasonal ingredients sourced locally and sustainably.
With a menu that includes a gorgeous lemon pasta, hamachi carpaccio pizza and grilled whole branzino, there’s a whole lot to be excited about. “The lemon pasta is one of my favorites because it’s unlike anything I have ever created before, and I
→ Continue reading at Forbes
