SIMÒ Pizza was started in 2018 by the Naples-born chef Simone Falco and offers Neapolitan pizza and other fare made with high-quality ingredients. This is the eatery’s second location, the other being in the Meatpacking District in New York City.
Büro Koray Duman added an open kitchen to the design of the pizzeria
Situated on University Place, the new shop occupies the ground floor of a 19th-century building that once housed the famed Hotel Albert. The rectangular
→ Continue reading at Dezeen